Earlier this week, my sister-in-law lent me her kitchen for a few hours. We made a deal, I could play with her fancy slow cooker if I made enough food to feed the family and some friends. I have a baby slow cooker that's no where near as big or powerful as her's. Naturally, I was giddy with excitement - so many possibilities: soup, stew, curry, maybe even a whole roast chicken! I went into her pantry and rustled up some ingredients: chickpeas, carrots, garlic, a can of tomatoes and some spices. That settled it: Chickpea Stew was added to the dinner menu!
Process and Reflection: Creating Kwa Nanju
I am a perfectionist. My strive for perfection affected the process for creating this blog. As I'm sure you can tell, I'm new to blogging. Turning my idea into a reality has been such an adventure already. I went from a clueless dreamer to skilled newbie blogger. I've created a masterpiece that I can admire and build on some more.
Meal Plan 101
How I came to love cooking
Welcome
I am a creator. I like experimenting and making things. Over the last couple of months, I’ve been toying with the idea of writing about all of my random projects. I experiment a lot with food and DIY beauty. For various reasons, I rely on improvisation and firmly believe that necessity is the mother of all my creations. Enter Kwa Nanju – a space for me to catalog all of my experiments and the discoveries I make along the way.
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